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With sweeping views of Magic Kingdom fireworks from atop Disney’s Contemporary Resort, the re-imagined California Grill also features a new design inspired by mid-century modern California, and a new menu showcasing seasonal ingredients and a lighter touch.
Known for its stellar wine list, the restaurant now boasts about 250 wine selections, 80 by the glass, an expanded sake list, eight kinds of craft beers and ciders and signature cocktails created by staff mixologists.
California Grill is set to open September 9th.
Here is a look inside some of the all new food items and the picturesque views at this all newly refurbished restaurant. For some bonus videos please see below.
Pork two ways wood fire tenderloin w goat chesse polenta braised lacquered belly and country applesauce 640×426
Seared Diver Scallops 0710ZX 0262JD 640×353
Squash Ravioli 0710ZX 0289JD 640×353
Sundae Sampler 0710ZX 0100JD 640×353
Three Meat Meatballs 0710ZX 0201JD 640×353
Tomato Flatbread 0710ZX 0156JD 640×353
Wild Columbia Salmon 0710ZX 0237JD 640×353
(Kent Phillips, photographer)
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