Each holiday season at Disney’s Beach Club Resort in Florida, a team of pastry chefs builds a giant gingerbread carousel in the hotel lobby. Every visible part is edible — the chocolate and fondant horses, the gingerbread floor and canopy, the white chocolate figures of Mickey Mouse and his friends, sugar poinsettias — even the accents of star anise and cinnamon stick. For more information about how Walt Disney World celebrates the holidays, visit www.disneyworld.com/holidays

Chip (6717 Posts)

Chip is owner of and webmaster of Chip and Co - Your source for Disney Park News, Planning Tips, Giveaways, and More. When he is not writing about Disney News, or Planning Tips, you will find him counting down the days to his next Disney World Vacation. Watch for him at the 2013 D23 Expo or over on the Chip and Co Facebook Page.