Ring in the New Year in Style at Disney Parks

It’s hard to believe another year has almost come on gone, but 2018 is indeed drawing to a close. Soon it will be time to sing Auld Lang Syne and toast 2019! I love New Years. Dressing up and hitting the town to begin a brand new year with those

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Walt Disney World is a Foodies’ Paradise!

Most know Walt Disney World has the best character dining experiences with your favorite Disney characters. What many don’t know is that Walt Disney World also has several award-winning, fine dining restaurants for those guests looking for a different type of Disney food magic. If you are looking for a

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Four-Course Passholder Dining Offer Now Available at Epcot’s Monsieur Paul

Walt Disney World Passholders looking for an extra special night out, won’t want to miss the exciting dining offer available at Monsieur Paul located at Epcot’s France Pavilion. Running until September 21, 2017, the offer entitles Annual Passholders to a four-course prix fixe menu where visitors are able to sample

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Savor These New Year’s Eve Dining Experiences at Walt Disney World

I don’t know about you, but the closer we get to ringing in the New Year, the more I start to think about the inevitable New Year’s resolution: to trim away some of those excess pounds.  But before I fully commit to kicking off 2016 with salads and nutrishakes, it’s

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What You Need To Know If You’re Going to Disney World on New Year’s

Every year, revelers from all over the world flock to Disney to ring in the New Year.  I know Times Square gets a lot of the love during this time of year, but Disney is a destination not to be missed if you are looking for a place to celebrate

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Drink Around the World Showcase – France Pavilion

There’s no doubt that the France pavilion will have you dreaming of Paris. It’s the perfect spot for a Drinking Around the World Showcase excursion and provides just an extra bit of joie de vivre to any experience! Between the food and drink, you’ll be easily able to rack up

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Coming to Disney Parks this January/February 2013

Guests will find an extra sprinkle of pixie dust each week when they visit Walt Disney World and Disneyland resorts in 2013. While 2013 is already a momentous year for Disney Parks – with New Fantasyland as the largest expansion in Magic Kingdom history at Walt Disney World Resort and

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‘Monsier Paul’ Restaurant Debuts December 11th at Epcot France Pavilion

“Monsieur Paul restaurant introduces the culture and the authentic taste of French cuisine that Chef Paul Bocuse introduced to the world,” says Jerome Bocuse, son of the famous French chef and president and owner of the company that runs the new restaurant re-opening December 11 in the France Pavilion at

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