Earlier this week, a new dining experience debuted at the House of Blues in the Downtown Disney District in Anaheim. “Crossroads at House of Blues” features a new menu created by celebrity chef Aaron Sanchez.
Chef Aaron incorporated flavors from all over the world to create new signature dishes like shrimp and grits, short rib meatball sliders, hand stretched grilled flatbreads, chile braised short ribs and street tacos. But don’t worry, jambalaya fans! House of Blues favorites like jambalaya will remain on the menu alongside updated versions of guest favorites like cornbread, pulled pork sandwiches and signature burgers.
“House of Blues is all about music, love, art and spirituality,” said Chef Aaron. “In many ways, those are the same ingredients for great food and that’s exactly what I’ve tried to capture in the new menu for the Crossroads restaurants.”
Downtown Disney District guests can enjoy lunch and dinner seven days a week at “Crossroads at House of Blues” and breakfast Monday through Friday.
‘Crossroads at House of Blues’ Dining Experience Now at Downtown Disney District by Erin Glover: Originally posted on the Disney Parks Blog
Thank you for visiting Chip and Co. Be sure to sign up for our Daily Newsletter where we deliver the best in Disney News & Planning Tips to your inbox! You can find us all over the internet at Twitter, Facebook, Instagram, Pinterest, Google+, Tumblr, and even our Tee Public Store! Also don't forget to visit some of our other sites - Disney Addicts where we answer your Disney Questions, the Disney Fashionista is serving up the best in Disney Travel, Fashion, Makeup and More on her site, finally be sure to check out our You Might Be a Disney Addict Facebook Group.
Latest posts by Chip Confer (see all)
- Disney Pixar’s LAVA Available for Limited Time on Disney Movies Anywhere - July 30, 2015
- Disney Finds – Country Bears Jamboree Souvenir Jug - July 30, 2015
- Get a free Autographed Postcard from the Disney Characters! - July 29, 2015