Tables in Wonderland Members to receive a discount at La Nouba Cirque du Soleil – Written and directed by Franco Dragone.

April 17, 2012 – May 11, 2012

Performances on Tuesdays – Saturdays, 6:00pm & 9:00pm

Discounted Price for Category 2 Tickets:

• Adult: $66.75 plus tax
• Child: $54.00 plus tax

Call 407-WDW-SEAT (407-939-7328) to purchase tickets!

Tables In Wonderland members may purchase tickets for themselves and up to three (3) Guests Must show current, valid Tables in Wonderland card to receive discount, when tickets are picked up at Box Office

Tables in Wonderland The Wave . . . of American Flavor’s Discovery Dinner At Disney’s Contemporary Resort

Thursday, April 19, 2012 6:30 p.m. Reception; 7:00 p.m. Dinner

Meet at The Wave… of American Flavor’s Main Podium

Dress Code – Casual Evening Attire

$110 per person, includes tax and gratuity

The Wave…of American Flavors proudly presents Matt McLean from Uncle Matt’s Organic Citrus as our host for the April Tables in Wonderland Discovery Dinner.  Uncle Matt’s Organic Citrus is a Florida-based, family-owned company offering premium quality organic citrus juices and organic produce.  All Uncle Matt’s products have no synthetic additives or preservatives and are grown without the use of synthetic pesticides and fertilizers.

Matt McLean is a pioneer, agricultural activist, and entrepreneur in the organic industry. Currently Vice President on the National Board of Directors for the Organic Trade Association (OTA), he helps shape the policies and standards for the organic industry

Today, Matt carries on his family’s tradition of growing quality organic citrus on close to 1100 acres throughout the state.  Uncle Matt’s has also expanded their expertise to other Florida crops, and works with over 25 family growers to market not only organic citrus, but organic avocados, blueberries and peaches.

Wines will be presented by Eddie Fara, Florida State Manager for Boisset Family Wine Estates. His portfolio includes Deloach Vineyards, Raymond Vineyards, Buena Vista Winery, Lyeth Estates, Jean-Claude Boisset, Beni di Batasiolo, Charles De Fere, Neige and many other premium wineries.

Reception in The Wave . . . of American Flavors Lounge

Cold Smoked Pork Tenderloin Flatbread with Sun-Dried Blueberries

Rock Shrimp Fritters

DeLoach Vineyards “Barrel to Barrel” Russian River Valley Pinot Noir

Dinner in The Wave . . . of American Flavors Private Dining Room

Appetizer

Grilled Atlantic Shrimp with Vietnamese Peach Relish

Melon and Peach Salad with Prosciutto and Mozzarella

Pancetta wrapped Peaches with Micro Basil and Aged Balsamic

DeLoach Vineyards Russian River Valley Chardonnay

Entrée

Thyme and Rosemary Roasted Pin-Tail Pheasant with Blue Cornbread Stuffing

Peach and Blueberry Preserves

King Farm Vegetables of the Moment

DeLoach Vineyards Masut Vineyard Pinot Noir

Salad

Grilled Peach, Tomato and Radicchio Salad with Basil Oil

Charles de Fère Rosé

Cheese Course

Darby Port, Lamb Chopper Goat Cheese, White Diamond Cheddar, Gewurztraminer Blueberries

Raymond Vineyards “Barrel to Barrel” Cabernet Sauvignon

Dessert

Peach Gallette, Frozen Yogurt with Warm Blueberry Compote, Fresh Peaches, and Blueberry Leather

Neige Apple Ice Wine

For reservations, e-mail WDW.Tables.In.Wonderland@disney.com with the following information: your interest to book, your name, daytime phone number, home address, and the number of people in your party.  You will be notified on a “first-come, first-served” basis.  Your credit card will be taken over the phone once your reservation is confirmed.  The event is limited to 46 Guests. The event is exclusive to Tables in Wonderland members.

Tables in Wonderland Special Event

Flower Power Happy Hour Norway Pavilion at Epcot^®

Saturday May 12, 2012   6:00pm – 8:30pm

Price:  $40.00 per person, plus tax.  Gratuity is included.

The Epcot^® International Flower & Garden Festival is a special spring event filled with a colorful array of flowers, lush gardens, topiaries, live music, unique shopping, and educational programs.  On Fridays, Saturdays, and Sundays during the festival, finish off the day with a melodious evening at the America Gardens Theatre adjacent to the American Adventure Pavilion and enjoy music from the 1960s and 1970s during the Flower Power Concert Series.  Join your fellow Tables in Wonderland members for a cocktail hour and then reserved seating for the concert of Herman’s Hermits starring Peter Noone, best known for “I’m Henry the Eighth, I Am“.

Timeline

• 6:00pm – Happy Hour at Norway Pavilion. Hors D’oeuvres, Beer, Wine, and Specialty Beverages
• 7:00pm – Relocate to America Gardens Theater
• 7:45pm – Reserved seats for Herman’s Hermits show at the Flower Power Concert Series

Happy Hour Menu

Reclaimed Wooden Wine Barrel Covers of Artisan Cheeses with Berries, Chutney, and Breads

Spicy Vegetable Samosa with Greek Yogurt Cucumber Dip

Red Wine Demi Braised Mixed Grill Meatballs with Crispy Onions

Beer, Wine, and Specialty Beverages

For reservations, e-mail WDW.Tables.In.Wonderland@disney.com with the following information: your interest to book, your name, daytime phone number, home address, and the number of people in your party.  You will be notified on a “first-come, first-served” basis. Your credit card will be taken over the phone once your reservation is confirmed.  The event is limited to 60 Guests.  The event is exclusive to Tables in Wonderland members.

Related articles

• Tables in Wonderland – Special Events for February 2012 (chipandco.com)
• Tables in Wonderland – 3 Special Events for March 2012 (chipandco.com)